Screening of the specific genes and development of a PCR assay for the detection of Bacillus cereus
ZHAO Yanyan, WANG Shuyan, ZHAO Linlin, ZHAO Lu, ZHOU Wei, CUI Zhenkun, ZHANG Hao, WANG Miaoyan, WANG Shuxian, ZHAO Shengming
Food and Fermentation Industries
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2020, (10): 271
-277
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DOI: 10.13995/j.cnki.11-1802/ts.023146
