Effect of medium compositions on the production of antifungalcomponents by Bacillus velezensis
ZHAO Pengpeng, LEI Shuzhen, XU Xiaoguang, WANG Rong, JIANG Chunmei, SHI Junling
Food and Fermentation Industries . 2020, (5): 147 -151 .  DOI: 10.13995/j.cnki.11-1802/ts.022174