Isolation of ‘Mei Zao’ sweet cherry brown rot pathogens and identification of endogenous antagonistic bacteria
XI Liangqing, ZHANG Shikai, CHEN Yushi, ZHOU Yining, ZHANG Qiyue, XIN Li, ZHANG Qian, WU Peng
Food and Fermentation Industries . 2020, (8): 85 -91 .  DOI: 10.13995/j.cnki.11-1802/ts.023345

Powered by Beijing Magtech Co. Ltd,.