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中文
Comparative analysis of fruit quality and nutritional components offour muscadine grape cultivars
REN Jiaqin, HUANG Ju, SHEN Yanqiu, LIANG Dong, XIA Hui
Food and Fermentation Industries . 2020, (
9
): 158 -163 . DOI: 10.13995/j.cnki.11-1802/ts.021453
