Preparation of L-DOPA from tyrosine by biotransformation usingBacillus licheniformis strains expressed tyrosine 3-monooxygenase andsepiapterin reductase
LI Leyun, LI Youran, XU Yinbiao, ZHANG Liang, GU Zhenghua, DING Zhongyang, SHI Guiyang
Food and Fermentation Industries . 2020, (11): 23 -31 .  DOI: 10.13995/j.cnki.11-1802/ts.023539

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