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中文
Quality and flavor changes of three kinds of marine fish in Zhoushanfishing ground during ice storage
GU Saiqi, ZHANG Chenchao, ZHANG Yueting, BAO Rongbin, LIN Zhaoyong, ZHOU Xuxia, DING Yuting, ZHOU Zhenyi, YANG Jing
Food and Fermentation Industries . 2020, (
11
): 244 -251 . DOI: 10.13995/j.cnki.11-1802/ts.023706
