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中文
Protein composition and degradation of Pixian board bean paste duringsweet petals fermentation stage
LIN Hongbin, FANG Jiaxing, BI Xiaopeng, ZHOU Binbin, LIU Ping, DING Wenwu, CHE Zhenming
Food and Fermentation Industries . 2020, (
13
): 49 -54 . DOI: 10.13995/j.cnki.11-1802/ts.023901
