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中文
Application mechanism and research progress of gaseous and liquidnitrogen in food processing
CHENG Lina, YU Yuanshan, WU Weijun, ZOU Ying, ZOU Bo, LI Jun, XU Yujuan, XIAO Gengsheng
Food and Fermentation Industries . 2020, (
13
): 299 -304 . DOI: 10.13995/j.cnki.11-1802/ts.023936
