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中文
Preparation and rheological properties of sea buckthorn seed oil gel
GAO Yaxin, LI Xiaoqian, YU Youqiang, HOU Zhanqun, MOU Dehua
Food and Fermentation Industries . 2020, (
15
): 119 -127 . DOI: 10.13995/j.cnki.11-1802/ts.024188
