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中文
Effects of different cultivars and harvesting time on the nutritional compositions and edible quality of dried mangoes
LIU Yuntao, ZHANG Huilan, LI Cheng, LIU Aiping, HU Bin, YANG Wenjiu
Food and Fermentation Industries . 2020, (
15
): 193 -200 . DOI: 10.13995/j.cnki.11-1802/ts.023999
