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中文
Detection of nine aminoglycosides residues in honey by ultra-performance liquid chromatography-tandem mass spectrometry
MA Kai, CAI Fangye, HUANG Yongqiao, WU Xinwen, YANG Changbiao, LI Zhanbin
Food and Fermentation Industries . 2020, (
18
): 203 -208 . DOI: 10.13995/j.cnki.11-1802/ts.023958
