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中文
Safety analysis of
Lactobacillus plantarum
strain PMO
WANG Chunxing, OH YOUNG JOO, GAN Yi, KIM TAE SUK, LI Hongjun, IK HYUN YEO, HE Zhifei
Food and Fermentation Industries . 2020, (
19
): 28 -34 . DOI: 10.13995/j.cnki.11-1802/ts.023725