×
模态框（Modal）标题
在这里添加一些文本
Close
Close
Submit
Cancel
Confirm
×
模态框（Modal）标题
×
Toggle navigation
Home
About Journal
About Journal
Editorial Board
Editor-in-Chief
Instructions for Authors
Guidelines for author
Receive policy
Submitting template
Copyright
Peer Review
Publication Ethics
Open Access Policy
Open Access Policy
Access to Archive
Subscription
Contact Us
中文
A Rapid Method for Yeast Molecular Identification
Chen Yuan-yuan, Shi Gui-yang, Wang Zheng-xiang
Food and Fermentation Industries . 2011, (
02
): 21 -23 . DOI: 10.13995/j.cnki.11-1802/ts.2011.02.003
