Effect of Sterilization on the Antioxidant Activity of Loach Peptide
Zheng Lin, You Li-jun, Zhao Mou-ming
Food and Fermentation Industries . 2011, (03): 109 -112 .  DOI: 10.13995/j.cnki.11-1802/ts.2011.03.033

Powered by Beijing Magtech Co. Ltd,.