Research on Microwave-assisted Extraction of Red Pigment from Purple Jerusalem artichoke and Its Stability
Wang Li-wei, Zheng Yan-shan, Zhang Xiao-yu, Yu Tao, Wu Xiang-yun, Kong Tao
Food and Fermentation Industries . 2011, (03): 220 -224 .  DOI: 10.13995/j.cnki.11-1802/ts.2011.03.049