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中文
The Comparative Study of Gelatin from Fish Scale and Mammalian
Zhang Fen-xiang, Li Zhi-hua, Shao Li-jun, Li Qing-hua, Tian Cong-cong
Food and Fermentation Industries . 2011, (
07
): 89 -93 . DOI: 10.13995/j.cnki.11-1802/ts.2011.07.004