Predictive Models of Microbial Organisms in Chilled Beef During Storage
Li Fei-yan, Zhang Yi-min, Wang Xiu-Jiang, Yuan Rui-Sheng, Zhang Jia, Feng Xiao-Hui, Luo Xin
Food and Fermentation Industries . 2011, (07): 220 -224 .  DOI: 10.13995/j.cnki.11-1802/ts.2011.07.048