Prebiotics and Growth Factors Precipitate of Lactobacillus rhamnosus Fermented Cattlebone for Calcium Transformation
Tang Ying-ying, Luo Ai-ping, Yin Yan-yang, Wang Long-fei, Zhang Xiao-yong
Food and Fermentation Industries . 2011, (08): 95 -99 .  DOI: 10.13995/j.cnki.11-1802/ts.2011.08.033