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中文
Changes of Soymilk Composition and Yuba Quality and Their Correlation on the Formation of Yuba
Zhao Qiu-yan, Zhang Ping-an, Song Lian-jun, Qiao Ming-wu
Food and Fermentation Industries . 2011, (
09
): 157 -160 . DOI: 10.13995/j.cnki.11-1802/ts.2011.09.036
