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中文
Effects of Melt Extrusion Conditions on the Properties of Edible Hydroxypropyl Distarchphosphate-pullulan Complex Films
Guo Pei, Dong Hai-zhou, Hou Han-xue, Yan Qian-qian
Food and Fermentation Industries . 2011, (
12
): 33 -37 . DOI: 10.13995/j.cnki.11-1802/ts.2011.12.024
