Separation and Identification of the Biogenic Amines-oxidase Productive Strains in Traditional Chinese Sausage
Deng Hong-mei, Lu Shi-ling, Li Kai-xiong
Food and Fermentation Industries . 2012, (02): 57 -60 .  DOI: 10.13995/j.cnki.11-1802/ts.2012.02.024