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中文
Emulsifying Properties of Oxidized Starch Acetate
Fang Fang, Yang Ying, Gu Zheng-biao, Hong Yan, Li Zhao-feng, Cheng Li
Food and Fermentation Industries . 2012, (
03
): 32 -37 . DOI: 10.13995/j.cnki.11-1802/ts.2012.03.024
