Isolation,Identification of Fermentation Microorganism in Capsicum chinense Based on PCR-DGGE
Li Han-wen, Zhu Ge-bin, Fang Hui-ying, Sun Jin, Gong Xing-hui, Zhu Ge-Jian
Food and Fermentation Industries . 2012, (03): 38 -42 .  DOI: 10.13995/j.cnki.11-1802/ts.2012.03.025