2005 Optimized the Condition of Simultaneous Distillation and Extraction Technology for Zanthoxylum Essential Oil
Luo Kai , , Zhu Lin , Kan Jan-quan , Huang Xiu-fang
Food and Fermentation Industries . 2012, (05): 209 -212 .  DOI: 10.13995/j.cnki.11-1802/ts.2012.05.026

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