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中文
Mechanisms of Anti-microbial Photodynamic Technology Against Escherichia coli O157 by Methylene Blue
Tang Shu-shu, Tang Shu-ze, Li Hong-ai, Wu Xi-yang, Chen Zhen-qiang
Food and Fermentation Industries . 2012, (
07
): 68 -72 . DOI: 10.13995/j.cnki.11-1802/ts.2012.07.026
