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中文
Effects of Fermented Conditions on Changes of Nitrite and N-nitrosamine in Fermented Sausages
Xu Wei, Xu Wei-min, Huan Yan-jun
Food and Fermentation Industries . 2012, (
07
): 181 -185 . DOI: 10.13995/j.cnki.11-1802/ts.2012.07.042
