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中文
Study on the Color-protection Technology of a Chinese Huai Yam Beverage
Su Yu-jie, Wang Jia-qi, Zhou Di, Yang Xin-yu, Yang Yan-jun
Food and Fermentation Industries . 2012, (
07
): 206 -211 . DOI: 10.13995/j.cnki.11-1802/ts.2012.07.045
