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中文
The Application of Pectinase Immobilized on Globular Cross-linked Chitosan in Clarification of Loquat Juice
Lin Jian-cheng, Liang Jie, Su Yuan-hong
Food and Fermentation Industries . 2012, (
11
): 84 -87 . DOI: 10.13995/j.cnki.11-1802/ts.2012.11.029
