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中文
The detection of royal jelly freshness by capillary gel electrophoresis
Wu Yajun, Liu Mingchang, Zhao Fangyuan, Wang Bin, Han Jianxun, Chen Ying
Food and Fermentation Industries . 2013, (
04
): 161 -166 . DOI: 10.13995/j.cnki.11-1802/ts.2013.04.003
