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中文
Isolation and identification of predominant strains in Qingyang douchi
Peng Yun, Yang Fu-min, Kang Hong-xia, Meng Hong-xia
Food and Fermentation Industries . 2013, (
04
): 58 -63 . DOI: 10.13995/j.cnki.11-1802/ts.2013.04.027
