Preparation and infrared spectrum identification of black-bone silky fowl oligopeptide-iron(Ⅱ) chelates
SONG Sha-sha , GAO Fei , REN Di-feng , LI Chen-yue , LU Jun , GU Rui-zeng , CAI Mu-yi
Food and Fermentation Industries . 2013, (06): 13 -17 .  DOI: 10.13995/j.cnki.11-1802/ts.2013.06.021

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