Effects of controlled atmosphere on the pectin content and relevant metabolizing enzyme activities of Hongyang kiwifruit
WANG ya-nan, HU hua-li, ZHANG xuan, GU rong-xin, LI peng-xia
Food and Fermentation Industries . 2013, (08): 207 -211 .  DOI: 10.13995/j.cnki.11-1802/ts.2013.08.006