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中文
The effects of fermentation conditions on the lactobacillus growth in Pickle durning natural fermentation
FU Sha-li, CHEN An-jun, Pu Biao, ZENG Jun, GUO Shuang-shuang
Food and Fermentation Industries . 2013, (
08
): 102 -107 . DOI: 10.13995/j.cnki.11-1802/ts.2013.08.032
