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中文
Component analysis of liquid-soluble substances in different parts of jujube( Ziziphus jujuba Mill.) by GC /MS
YOU Feng, HUANG Lin-xin, ZHANG Cai-hong, XIE Pu-jun, ZHANG Yao-lei
Food and Fermentation Industries . 2013, (
11
): 241 -244 . DOI: 10.13995/j.cnki.11-1802/ts.2013.11.007
