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中文
Preparation,characterization and determination of total antioxidant capacity of casein non-phosphopeptides Na_2SeO_3
LI Lin, WANG Zhi-geng, CAO Wei, WU De-long, MEI Lin
Food and Fermentation Industries . 2014, (
02
): 74 -78 . DOI: 10.13995/j.cnki.11-1802/ts.2014.02.011