Cross-breeding of Ganoderma lucidum hybrid strain and study on mycelium liquid submerged fermentation kinetics
WANG Tian-jiao, TANG Chuan-hong, ZHANG Jing-song, XU Kai, LIU Yan-fang, YANG Yan, TANG Qing-jiu, JIA Wei, LIU Fang
Food and Fermentation Industries . 2014, (03): 107 -112 .  DOI: 10.13995/j.cnki.11-1802/ts.2014.03.015