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中文
Development of banana and oat enzymolysis beverage and study on its stability
LIN Xiao-qiu, ZHANG Yan, YANG Fan-zai, CAI Yin-chuan, CAI Fu-dai
Food and Fermentation Industries . 2014, (
09
): 238 -242 . DOI: 10.13995/j.cnki.11-1802/ts.2014.09.042
