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中文
Research on phycocyanin protein isolation and purification technology and influence factors
ZHAO Jing, QI Yan, WANG Yue-hua, FENG Xu-qiao
Food and Fermentation Industries . 2014, (
10
): 168 -174 . DOI: 10.13995/j.cnki.11-1802/ts.2014.10.068
