Purification of riboflavin from fermentation broth by ultrafiltration membrane
WAN Hong-gui, TAN Hai-tao, DENG Chun-ya, GONG Yin-cong, XUE Cai-li
Food and Fermentation Industries . 2014, (10): 234 -237 .  DOI: 10.13995/j.cnki.11-1802/ts.2014.10.080