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中文
Effects of different aging containers and aging time on mono-phenol and antioxidant capability of
Aronia melanocarpa
(Michx.) Elliott wine
LI Xinyu, SUN Yulu, XU Yan, ZHANG Rongzhen, TANG Ke
Food and Fermentation Industries . 2020, (
23
): 14 -20 . DOI: 10.13995/j.cnki.11-1802/ts.024808
