Preparation and isolation of yam oligosaccharides and its proliferation effect on five probiotics strains
DING Bole, CAI Weirong, WEN Zhiying, YUE Danwei, ZHU Ying, LI Jingjing
Food and Fermentation Industries . 2020, (24): 74 -79 .  DOI: 10.13995/j.cnki.11-1802/ts.024526