Determination of arsenic contamination in Guizhou pepper products by HPLC-ICP-MS
ZHU Ming, YANG Ningxian, CAI Qiu, WANG Mian, WANG Xingning, LI Yuanjun
Food and Fermentation Industries . 2020, (24): 224 -227 .  DOI: 10.13995/j.cnki.11-1802/ts.024591