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中文
Research progress on nutrient composition, functional components and processing of
Andrias davidianus
MA Donglin, YANG Xu, GUO Quanyou, LI Baoguo, JIANG Chaojun, FENG Guangpeng, WANG Haihua, MA Benhe
Food and Fermentation Industries . 2020, (
24
): 242 -248 . DOI: 10.13995/j.cnki.11-1802/ts.024606