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中文
Difference of tenderness between yak jerky and beef jerky from different carcass parts
LIU Yanxia, ZHANG Liping, ZHAO Gaiming, ZHU Chaozhi, LI Miaoyun, BEI Cuiping, CAN Muyou, ZHANG Jicai
Food and Fermentation Industries . 2021, (
3
): 79 -86 . DOI: 10.13995/j.cnki.11-1802/ts.023327
