Comparative genome analysis of carbohydrate activity enzymes zymogram of Lactobacillus from Guangxi pickle
PENG Mingfang, LI Peijun, SHAN Yang, CHEN Yuqiu, YANG Daijun , LEI Lichang , HUANG Zhihui, YU Kongxin
Food and Fermentation Industries . 2021, (4): 68 -73 .  DOI: 10.13995/j.cnki.11-1802/ts.025057