Optimization of liquid fermentation conditions of keratinase produced by Bacillus paramycoides Gxun-30
ZHANG Hongyan, ZHANG Ni, YANG Mengying, LIU Cong, YANG Lifang, SHEN Naikun, JIANG Mingguo
Food and Fermentation Industries . 2021, (4): 136 -143 .  DOI: 10.13995/j.cnki.11-1802/ts.025196