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中文
Comprehensive optimization of modified technology of
Polygonatum odoratum
whole powder by AHP-CRITIC weighted evaluation
LI Huimin, ZHENG Tao, ZENG Yiqiong, FAN Yubing, LI Weizhen, YAN Jianye, ZHAO Liping, ZHENG Hui, YANG Yong
Food and Fermentation Industries . 2021, (
5
): 138 -146 . DOI: 10.13995/j.cnki.11-1802/ts.025094
