×
模态框(Modal)标题
在这里添加一些文本
Close
Close
Submit
Cancel
Confirm
×
模态框(Modal)标题
×
Toggle navigation
Home
About Journal
About Journal
Editorial Board
Editor-in-chief
Guidelines for Authors
Guidelines for Authors
Instruction for Authors
Pubication Ethics
Contact Us
中文
Growth limiting factors of
Lactobacillus fermentum
and optimization of its high-density cultivation
SUN Yuanyuan, CUI Shumao, TANG Xin, MAO Bingyong, ZHAO Jianxin, CHEN Wei
Food and Fermentation Industries . 2021, (
6
): 1 -10 . DOI: 10.13995/j.cnki.11-1802/ts.025348