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中文
Micro-environmental modified atmosphere on storage quality and antioxidant enzymes of blue honeysuckle fruits
LI Jiangkuo, GAO Jing, ZHANG Peng, HUO Junwei
Food and Fermentation Industries . 2021, (
6
): 152 -159 . DOI: 10.13995/j.cnki.11-1802/ts.025538
