Simultaneous determination of reactive carbonyl species in Chinese Baijiu and its processing by HPLC
SI Bo, YUAN Wenwen, GU Huihui, JIA Mengwei, LU Yongling, LYU Lishuang
Food and Fermentation Industries . 2021, (10): 240 -245 .  DOI: 10.13995/j.cnki.11-1802/ts.025794

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